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New recipes weekly! Spice up some of your Japanese favorites with items available right on Bokksu Grocery.

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Koda Mochiko Sweet Rice Flour

Introduced in the 1940s, Koda Farms’ mochiko (sweet rice flour) is the longest-selling brand of sweet rice flour in America. Known for its sticky chewy texture, mochiko is very popular for making homemade mochi, manju, chi-chi-dango, senbei, and other Japanese snacks: both savory and sweet! You can also use it to add a unique Japanese twist to your everyday waffles, cakes, and muffins. Whatever you’re in the mood for, mochiko will surely make your life a little sweeter!

Learn how to make mochi on the Bokksu blog!

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