When you open up this Japanese mochi, the scent of lemon comes wafting out! That's thanks to the addition setouchi lemon peels kneaded into this soft, chewy rice cake! Setouchi lemons are native to the Seto Inland Sea region of Japan, and are naturally sweeter than other lemon varieties, making them the perfect tart yet sweet confectionary.
Common Allergens: Milk.
