Yakisoba (fried noodles) are one of Japan’s most popular street foods. In this easy-to-make version, you can enjoy the chewy noodles right at home! The delicious sauce is made with umami shoyu (soy sauce), garlic, and black pepper. Our favorite part is the tenkasu (tempura bits) and pickled ginger toppings!
Common Allergens: Wheat, Soy.
